Sunday, January 31, 2010

A Better Day

Woke up Saturday morning sans personal belongings and sans bike but needed some new road, so I called Morgan and proposed we see if we can find the Atlantic ocean.  Rumor has it it is just west of Nantes.  So I picked up Jerry and off we go, west toward Sainte Nazaire.





Motoring down the N171 toward Saint-Nazaire throught the French countryside.





Went around Saint-Nazarie to the beach resort town of La Baule.  Beautiful area.  This will be a great Sunday afternoon bike ride when Betsy gets here.



Neat French town.  But, even in winter, and keeping with tradition, seemingly limited parking.

Nice wide beach and neat buildings.

Great old hotel on the beach.




A casino!  Looking forward to a little Hold-em we enter only to find out you have to have a "Casino Pass" to get in and gamble.  The lady spoke less English than we did French putting communication out of the question.
I've been unable to determine how to get the needed casino pass, but you can be assured I won't lose the opportunity to lose.

Neat statuary on the beach.

I'm remembering what W.C. Fields said about drinking water.
I couldn't figure out if this was the name of the play, or a critique of it.


Guy walking his dog on the beach.  More appropriately, the guy was walking.  The dog was jetting past him one way, then coming back, getting his ears rubbed a little, then jetting the other way.  I got tired just watching him.  Has to be the most "in-shape" dog I've ever seen.







Nice little safe harbor for the boats.





Heading back to Nantes we stopped in Saint-Nazaire and rode around town a little, stopping at this little park for a couple of pictures.
A nice enjoyable day riding in the country.



George Carlin: Where's my stuff?

Friday was to be a red letter day. My personal belongings were to be delivered. And they were. And then they were hauled away! Of course, I didn't know it. Until I went home at lunch to make sure they would call me when the truck came. You see, they, obviously, didn't have enough warning it was coming. I initially thought it would be here Tuesday, so I called the front desk and told the lady there that my personal belongings would show up that day and I needed her to call me whenever they came in. She wrote down my number and I figured, "hey, Im out in front of this thing, huh?" But, as good ol' Robbie Burns put it, "The best laid plans of mice and men gan aft agley."

I called her again on Wednesday, and again on Friday to make sure she knew to call me when it came in. The reason I wished to be called when they came, above and beyond the obvious one of opening my apartment door so things could be placed inside, was because I knew it was a large crate and would require opening where it was sat down. It contains something like nine (9) items ranging in size from a golf travel bag, a guitar case, three (3) 30x30x30 in. boxes, a computer box, a computer printer, etc., etc., etc. It's heavy and it's large. My assumption, and here's the beginning of the mistake, was that it would be delivered on a truck with a lift or someway of taking it off the truck.  The other assumption was that, after discussing this with her three times, the lady at the front desk would call me as we agreed.  Neither happened as it turned out so they came, she looked at it and refused the delivery, and SHE DIDN'T CALL ME!!!!!!!!

So, delivery has been postponed until Monday at the plant where we have equipment that can offload the crate.  I, meanwhile, am spending the weekend saying, "I think I'll do X...oh, wait a minute, I can't do that, it's in the delayed shipment.  Okay, so, I'll do Y...oh, no, can't it's in the shipment."   And so forth all weekend long.

 But, the good news is I shipped it Air Freight.  I could have shipped it UPS Ground!

Wednesday, January 27, 2010

Best Laid Plans O' Mice and Texpats

If Morgan and I haven't learned anything else over the past week and a half, it's how much we wish we understood and spoke the language. Everyone has been great, but, it's still a hassle not being able to follow all the conversations without either missing something or wasting other's time requesting explanation. So some planning (or was it plotting?) was done last night.



The fellow on the right in the blue shirt is Tony Haywood, Oracle consultant extraordinaire. Also, all around good guy. (Has enough b.s. to be Texan by acclaimation. ) Tony lives here in France with his wife and two young children. We're hoping to bribe, threaten, or extort him (back) onto our project.


But, to the planning point: the gentleman sitting next to Tony is Florent Racape (pretend there's an accent over the last "e"...this blogspot isn't too much on latin emphasis). Florent is a native who speaks excellent English and, more imporantly, teaches French. Jerry and I are working on using Florent to help us out. If we do this it'll mean putting off my planned winter travel to Paris to spend each Saturday and Sunday over the next five weeks in extensive immersion into French. After that we'll work together weekly to continue the improvement.


Obviously, we won't be fluent after five weeks, but we can advance considerably, and lay the foundation for picking up more in the shorter term. Here's hoping it works out. (It better...if I'm giving up Paris for five weeks.)


New Found Favorite

I'm sure most have heard of crepes. These are light, fluffy pastries that are wonderful. There's another kind, though, specialty of the Britagne area called Gallets. Instead of sweet, these are brown, salty, square tortilla-looking pieces of heaven, oh so much lighter than a tortilla. They put all kinds of stuff in them and they are somewhere immediately past great! Had one the other night filled with jambon (ham), fromage (cheese) and egg (Oeuff). It was great AND, I think I found my Saturday morning breakfast! Now, if I could only find some good chilli. A Cisco gallet. What could possibly be better?


The Price Ain't Right

Okay, now it's time for some of the sticker shock. I have mentioned that things are expensive here, but some things are really off the wall. Case in point: washed underwear.


I went to the cleaners (pressing) last week and dropped off six shirts for laundry and two pair of pants for dry cleaning, The bill? A whopping 25.80 Euros. That's a smooth $36.64. The shirts were $4.04 each and the dry cleaning $6.18. Complaining, I was told that, perhaps, the service offered by my apartment (actually an appartment/hotel) might be better. I checked and they weren't. In fact, they wanted 2.35 Euros ($3.34) to wash my underwear!!! Now, it may come as a surprise to some, but I'm not your regular Yves Saint Laurent type of fellow, walking around in $25 boxers (or briefs). I'm your basic Haynes from Sam's Club sort of guy and I pay about $3.34 per pair. I felt like asking if I could rent them until the spot in the back got too large.

This is only one example. Tonight I stopped for another gallet and ordered a Pepsi with it. It came in a small 250ml bottle (reminiscent of the old, small Coke bottle). Price: 2.35 Euros ($3.34). So, there you have it. A Pepsi is worth as much as a pair of washed underwear. Figure that one out Bernanke.

Sunday, January 24, 2010

Castle and Cathedral in daylight

Met Morgan this afternoon to do a little familiarization tour of Nantes.

On our way I happened to notice this building stuck between modern edifices. Certainly not pretty, but easily several hundred years old, and still useful, and inhabited. Hard to imagine such history.

(Click on any picture to enlarge)

Le Lieu Unique
Once a biscuit factory (crowned by a replica of its original tower), the building is now home to dancers and theatrical performances. According to Morgan, the biscuits were originally prepared by a monk for additional income and became so popular they, I guess, "took it public."

Crossing the bridge adjacent to the Lieu Unique one comes upon the city center.
The obelisk is a tribute to Louis XVI. I'm curious as to when it was put up. One suspects he was
out of favor for quite some time after they separated his shoulders and head. Then there was Napolean, et al.

In the left of the picture you can see the spires of the Sainte-Pierre of Nantes cathedral. To its left and closer is the home of the Duke of Brittany (Duc de Britagne).

The castle is walled by a sentry walk of 500 meters (1500 ft) with seven towers. It was built by Duke Francis II and his daughter, Anne of Brittany, to defend the independence of the Duchey then under threat from the French king.

A rampart.


View over the wall at the moat area.



A surprising view upon entering through the gate.


The detail of the craftsmen of the period is absolutely awe-inspiring. Much more of that to come.

The much-married Anne of Britagne. For an interesting view of political marriages, and favorable papal dispensations relative to them, check out Ann of Brittany in Wikipedia.


The moat on exiting the other side of the castle.


Going straight across the street from the castle gate we stopped midway between the castle and the cathedral. Interesting sight. Obviously, since the rulers ruled with the consent of God (Convenient what? Not unlike some of our political partisans in America) the church and the castle were never far apart.
The castle at one end.

The church at the other.


You step out of the narrow street into a large and beautiful square.


And, to your right, the Cathedral of Sainte-Pierre of Nantes.
Begun in 1432, it wasn't finished until the 19th century, but remained archetechurally harmonius.
I need some more adjectives. The only word I can find for the detail of this work is amazing.



The closer you get the more surprising the artisanship.








A tourist.



Tomorrow, work.
Answer: Ennuyeux
Question: What's the french word for boring?

Nightly Nantes

Afternoon libation and relaxation over, Didier shows up as scheduled to take Morgan and I around Nantes. Didier is the project manager here in Nantes for our system implementation. He is also a native and can actually get around this city without circling the road circles two or three times, or breaking his neck snap looking at a wanted roadsign as it fleetingly passes in your peripheral vision indicating, after a brief "aw merde," that you are now going "around again." (I'm not trying to show off my French...I just don't want to use the English version of that word in my blog...prude? Perhaps, but it's a nasty word, and the French seems, somehow, more acceptable.)

So off we go, into Nantes arriving at Morgan's place on schedule, a feat I find intimidating. We begin by walking around the city center area. I took quite a few photos, but many just didn't turn out well given the lack of lighting. Several were of the Castle (Duke of Brittany) and the Cathedral (Sainte-Pierre of Nantes), but it was too dark to get anything meaningful. Morgan and I have decided to tour them in daylight and better pictures will be taken.

If you read my previous blog on the October trip you'll recognize the picture here as the great little square near our hotel during that trip. At night it's equally nice.

I just love the way people, even in cool weather, get out on Saturday night and share the city.




This window was so bright and pretty it begged a photograph.


Didier and Morgan waiting on me to take a picture.

We had a great meal in The Petite Baccus. Actually got Morgan to try escargot. He said he liked it. He got the escargot in a trade from me. Jerry (Morgan) is a meat and potatoes guy and not prone to eating crustaceans or even vegetables for that matter. Didier tried to order him an appetizer with meat but Morgan didn't find duck gizzards and smoked duck meat very appetizing. One of my favorite things on the planet is chicken gizzards and now I can say, it's one of my second favorite things, the duck gizzards easily beat them out as favorite. Glad Morgan didn't want them.

The gizzards as appetizer complimented nicely the grilled venison with smashed carrots and small potatoes. A little muscadet and local red made it all work together. These folks can cook!

The restaurant is in a building that is several hundred years old. It's amazing to look around and know you are sitting in a room that has been there for three or four hundred years. The timbers on the ceiling are just unbelievable.
There was a large table of locals adjacent to us and, while many of the table were out smoking, a lady asked if we were American. Responding affirmatively, she told us that when she was young she spent several years working in Washington, D.C. with the French consulate there. She obviously liked Americans and relished the opportunity to speak the language to some natives.

The lady in white is the former consulate official in Washington, D.C.

She was kind enough to take a picture of us generating some laughter from her tablemates, one saying she only loves Americans and is quite wealthy. When Didier responded back in French they all laughed loudly, having sort of been busted. It was all in good fun and the lady was very nice.

Didier, Jerry (vieux - old), and Jerry (jeune - young). I prefer Jerry (joli - pretty) and Jerry (atric).

Saturday, January 23, 2010

Banking and Buying

Ol' "smarty" outsmarted himself yet again. Upon leaving Houston I had about 80 Euro and $500 in cash. I also brought a cashier's check made out to myself to open a local checking account. As I meandered around the area of my apartment trying to buy things over the last few days the Euros disappeared quickly. So I determined I'd find a bank and exchange my dollars for Euros. I wasn't going to do it at the airport because they really rip you off; to the tune of about 10%. Funny, that's sounding cheap about now.

Beginning Wednesday I left work about 4:30 trying to find a bank. I was unable to do so, but I did find one at the big shopping center that was closed. Yesterday, the young lady who has done so much setting up our apartments (that's a-part-te-mo' in French), and getting our cars, etc. was going to take us to the bank to exchange currency. We went to the bank used by the company for much of its business. Turns out it's the bank headquarters, and they don't handle such, I guess, meaningless, transactions there. We were told we'd have to go into the city center (Nantes) to the main branch to make it happen. I wasn't about to drive downtown (odds were better than even I'd never get back). So I said, I knew of a bank at the mall that looked good.

So, late in the day, Morgan (the guy travelling from Houston with me) and I head down to exchange some money, with the intent of finding a beer and dinner later. We go into the bank and the guy tells us they don't do currency exchange either, we'll have to go downtown. Now, for the first time, I'm getting a little up tight about this. I have never seen a bank in the U.S. where you couldn't exchange currency. Sure, they charge you, but so will these people if I'm ever able to do it. Now it's getting interesting. And, I have to go downtown!! The going is easy, I follow Morgan. The coming back? That's another kettle of fish.

I have a twenty-Euro note and some change. Plus about $5500 in, evidently, worthless paper!! Anyway, Morgan and I find a nice Irish bar in downtown Nantes (he's young and elected to live downtown, as the young are inclined to do). We have a couple of beers, and I throw my last 20-Euro note on the table and we go to dinner. We went to the restaurant where I'd had some of the best mussels and escargot ever when we were here a couple of months ago. My luck is holding. No mussels. But they did have a great scallop dinner. This is rapidly becoming my favorite restaurant in Nantes. Btw - met our first snooty waitress. She was, as is usual here, a cute young lady who, upon hearing my "Pardon, nous parlon un peu le francois," (We speak little French) made a face and then proceeded to speak excellent english to us. Despite our gratitude and friendly (I thought) banter, she seemed in pain whenever she had to speak those terrible words, but I didn't care; her problem, not mine. We did get revenge though...we didn't tip. She had to make do with the amount added automatically to the bill. Revenge is a soup best savored cold, huh? Especially petty revenge. One doubts it even registered. Doesn't matter, food was good, we had a good time, and, wtf, it's her country.

End of adventure? Non, mon amis. I had to drive home from city center. I'd have never made it using a map. Fortunately, Morgan loaned me his GPS and it, eventually, got me home. Garmin's descriptions of what to do at these traffic circles takes some getting used to. The good news is, when you miss the turn, you just keep going around in circles until you come back. At one point last night I thought I would get dizzy, but, after two laps on one, I managed to take the correct exit and get home safe and sound. (Takes three laps to qualify in NASCAR.)

Woke up this morning wanting a good cup of coffee and breakfast. But, wait a minute! I have no money! At least any money that counts for anything. I've been trying to avoid cash withdrawals on a credit card because they charge you like crazy for those transactions. After all, some banker on Wall Street needs a new third (or is it fourth?) home on the coast of Maine. But, resigned to further enriching the banking industry I went to my, now, favorite mall and withdrew some Euros. To breakfast, huh? Well...maybe.

Stopped at this cute little restaurant in the mall and ordered "cafe American." I'm told that's universal for "weak" American-style coffee. I don't think so. No one I've ever said it to seemed to have the slightest idea what I was talking about. I think it means, "Hey, I'm an American wuss...look at me, smile and laugh, but don't let on you have a clue what he needs." Anyway, I order cafe American, and l'eau chaud (hot water). I thought. I failed to understand that the "L'" didn't have to be added, just "eau chaud." So...I got very strong French coffee and a small container of lait chaud (hot milk.) I guess lait was the only word she could think of that had a contextual association with an "L" and cafe. In any event, the coffee would eat a nail...the steel kind...not the finger kind. I did get a roll with the cafe (coffee...see, I speak French) and it was good, though I'm not very fond of chocolate pastry. I thought is was filled with some kind of jam or jelly, not a sweet chocolate. Well j'apprends (I learn). Observation: These folks really like their chocolate...in just about anything.

Not having sufficient retail challenges this week, I went to the big store in the mall and spent almost two and a half hours wondering around trying to pickup stuff I need. Was able to pick up the needed ironing board and iron, paper towels, alarm cock (without batteries), clothes hangers, washcloths, and a bunch of other stuff. More importantly, I bought the needed materials to continue the single-malt Scotch testing my friend, Diron, and I have been engaged in for quite some time. (We expect the complete test will take years, if ever completed.) Total bill was 104 Euros, of which, about 40 was the scotch. (That's about the correct ratio of necessities, the Scotch, and luxuries, like ironing boards and paper towels.) Neat little thing here. I bought a "Malts Collection." For the 40 Euros (~$56) I got three small bottles of scotch; Talisker, a 10-year ol from the Isle of Skye, Cragganmore, a 12 year-old from Speyside, and Lagavulin, a 16 year-old from Islay.

Talisker was founded in 1830, Cragganmore in 1869, and Lagavulin in 1816. You know, you can learn a lot in 140 to 190 years. Decided to relax with the Cragganmore this afternoon. It is very smooth and, as I like them, not overly peaty in taste. I'll be buying more of this. Can't wait to sample the others...and the others.

Got some money, got some Scotch, relaxing a little. Doing it right here. Enjoying even a laundry day. Hope you're having as much fun as I.

Thursday, January 21, 2010

Settling In

Things are starting to settle down now, and I think the jet lag's winged off into the future somewhere.



I've really enjoyed the folks I'm meeting and working with here. The one or two who looked askance at me in the grocery line had every right to do so. I would have done the same, except I can't scowl in French. That brings up a point. We, or at least I, have heard for years about the dour French. I haven't seen any of that. Everyone I've come into contact with smiles and laughs easily and often. Another myth probably bites the dust. I can settle that along with the one about them working 35 hours per week. It's not evident here. Most on the project are easily exceeding the 10 hour mark and the ethic is equal to any I've seen in America. Man, what can you do when even the bad crap proves untrue? This is devastating.

Went out again this evening and had a very successful transaction buying a hamburger and a milkshake. No faux pas, no faltering, no stuttering. A great transaction. It's funny how a new culture and language can really lower your criteria to determine a good day

Took a snap of my little Toyato as I left the apartment this afternoon. Cute little thing.

My first picture in France is a Japanese car. Go figure.


This weekend Didier, the project head here in Nantes is going to give Jerry (the other ex-pat) and I a tour of Nantes. That'll be good. One should be somewhat familiar with the home place before he takes off to Paris, etc.


Wednesday, January 20, 2010

Talking the talk

Went to bed about 1920 hours on Monday night, woke up about 2300, then back to bed at 0100. Hit the alarm at 0630 hrs and slept until 0800. (They use the 24 hour clock here. See how "continental" I am already?) One would have thought that'd fix the jet lag problem, but one would be wrong. By 1700 hours I was dragging again.

Went in, met the implementation team, got some work done. (That's enough about work.)

Leaving work I decided I needed to venture further than 1 kilometer from my apartment and job (there's that continental thingy again; ain't I so proud). Anyway, down the highway...the narrow, 4-laned, tree lined, claustrphobic highway, full of traffic I go in my teeny, weeny Toyota something or other. About three kilometers. Wow! I pass many smaller, more narrow roads, with roadsigns too confusing and passing too rapidly to comprehend, so I follow the signs pointing toward the one I could read: "Commercial Centre." Arriving, I find a small shopping center and determined to try out my "French" wings.

Parking, I go inside and meander around a little. The main store is a Carrefour, sort of a French WalMart. I enter, pick up a little red hard plastic "bag" looking thing one assumes is the equivalent of the Amercian shopping basket, non-wheeled variety, and I pick up a few things and head to the checkout lines. Seeing one with a sign saying "something, something, <10 articles," I get in line behind an older gentleman in the process of checking out. While he was completing his transaction the line behind me grew, naturally, at an alarming rate. That was so there would be plenty of witnesses to my first grocery store French transaction.

When the guy finished I pushed my hard plastic bag toward this cute, young, checker girl and smiled. She didn't. She proceeded to cut loose something like 2,000 to 3,000 words, none of which I understood. My mind just blanked. I froze. As she is speaking she's removing the things from the bag, having to stand up. (Can you believe it, they actually set it up so the check out folks can sit down.) I finally figure out she's telling me I was the one who was inefficient because I didn't remove the items from the bag and put them down allowing her to scan rapidly. Meanwhile, the lady behind me is smiling...I think. But the people behind her aren't. So I commit the second faux pas (see, I can speak French).

I don't have a bag. I'm looking around for the ubiquitous plastic grocery bag and not seeing it. I croak out, "Uh, uh, I don't have a bag," in English, of course, and the checkout girl reaches over, picks one from just to her left and, charging me something like .10 Euro sort of pushes it toward me. I, rapidly for a change, pick up my stuff and sortie (exit for you non-French speakers). I'm laughing practically out loud at my helpless, and chaotic, first "commercial" experience, thinking, well, boy, you learned a thing or two there.

Went to work this morning and spent the entire morning in a meeting where almost every word was French. I was actually quite surprised at how much I could grasp (evidently, when I kept my mouth shut). I think most know you have to develop an "ear" for the cadences of a language before you can really begin to understand it. I was very encouraged, by this. At least until I went back to the grocery store.

I was looking for a bank and thought I remembered one in the little shopping center. So, merrily I go, back to Carrefours. The bank was closed. In fact, it looked permanently closed so I determined to pick up a couple more things, you know, "while I'm here."

I pick up a couple things, place them in my hard plastic bag and go to the front check out area. Looking around I see lots of busy lines and, directly in front of me, some with no one in line at all. In one, an older gentleman, like yesterday, is completing his check out process. Thinking, "Okay, now I've got this process down," I come up behind the gentleman and wait. While he is finishing I take my purchases out of the bag (you don't have to hit me over the head), and place them on the conveyor, followed by the little end-of-order plaque they have here. Reaching over I pick up a little better environmentally friendly shopping bag and place it on the conveyor as well. I'm ready. Boy, am I ready.

When finished the guy bags his few items and departs. I move forward and say, "Bonjour," to the young lady there. She replies "Bonjour," and scans my stuff. When she is finished scanning I see my total is something like 7.60 Euros so I hand her a 10-Euro note. She looks at me like, "What is this?" Realizing I'm faux pas'ing again somehow I, smartly, say, "What?" She then indicates the sign that says something about "cards," as in credit card. I say, "I have a credit card," (in English, of course) and reach for it as she calls a supervisor who comes over, prints off my ticket and, taking it with her, indicates I should follow.

At this point I think I'm being hauled before the cheque-out policia and wondering why I didn't bring my passport (with my residents visa) with me. Turning into another, evidently cash, line she hands my receipt and 10 Euro-note to the clerk, says something to him, then indicates to me he'd take care of me. I look up at the twenty or so people standing in line, looking at me, and start to head to the end. The clerk indicates I should stay where I was and then, after completing the checkout that was in process, he makes my change and hands it to me. I mumble "Merci," look at the long line I have just cut and wonder if I've reached George Bush status in American-French relations yet. I expect, for the people in that line, I have. Knowing I can't recover the situation, I turn, sortie (again), find my little car, and go home, another "cultural retail experience" behind me. Older, but, probably, not wiser, I, at least, have something to eat tonight.

But, hey, I'm gonna get better at this.

Monday, January 18, 2010

Made it!

Despite several attempts by Continental Airlines to screw up my trip I managed to get here safe and sound. Well…relatively sound. Certainly safe.


Had a heck of a day getting out. One of my favorite things on this planet is to go down to Memorial Golf Course on a Sunday morning, signup on the walk-on list, then go into the Beck's Prime and have a Cisco on a flour tortilla. A Cisco is scrambled eggs smothered in chilli with cheese and onions. (My cardiologist is less enthused than I about this practice.) So, since it was my last morning in Houston I thought I should treat myself to a Cisco at Memorial as a parting gift. Wasn't to be.


I turned down Westheimer from the hotel and headed toward Hwy610. How am I susposed to know there's a marathon, or 10k, or 5k, or, who knows, a 50 footer race going on between Richmond and Memorial drive and the police have blocked every road into the Memorial area. It took me about forty minutes to get through, and when I finally did, I saw they were all being funnelled into Memorial Park. So, Poncho, no Cisco. (You gotta be pretty old to get that reference.)

Okay. Continental Airlines. Logged into Continental to print my boarding pass. I have three bags, one pretty heavy. First problem: the webpage let's me declare only two (2) bags. Don't know why, but I can choose 0, 1, or 3. There's no way I can say three since adding the last two isn't allowed. Thinking they may mean the first one is free and I have two "adders," also known as revenue enhancers, I tell them I have two. Then they ask if any are over 50 pounds. Well...I don't know. One seems pretty heavy but my bathroom scale isn't handy (it's in storage) so I, wishing to avoid problems say, "Yes," one is over 50 pounds. So, now I'm charged $25 for an extra bag plus $50 for an overweight one. This, unfortunately, leads me to believe it isn't one free and two extra, but two bags only. Oh well, to be sorted out at the airport.

At the airport, sure enough, I've got problems. First the overweight bag isn't. So, good news, I'll get a credit, right? Well, maybe. The other extra bag? Yep. $150. I'm not sure there was $150 worth of stuff in it...but it's got to go so I say, "Bill me baby, hit me with your best shot." Turns out their best shot is hit me for the $150 extra bag fee but have the system refuse to properly credit my card for the erroneously charged $50 heavy bag fee. The guy tells me I'll have to call customer service on that one. I then ask, "Is that the same customer service that kept me on hold for thirty-five minutes last Friday while I tried to upgrade my flight?" Yep. That's the one. Lucky guy, what?

Oh, and about that upgrade. When I was scheduled to go last week I'd applied for an upgrade expending 20,000 miles from my One Pass program. I was put on a wait-list. Whenever we had to reschedule because of the failure to get the visa, our travel agency evidently managed to save the company $500 on the new flight. Problem? Oh yeah. Now if I want to upgrade I have to pay the $500. Wrong answer. Oh, okay. If you want to re-deposit your 20,000 miles you have to pay $150. Oh yeah. Be gentle with me. Okay, bending over here. After explaining the visa thing causing the reschedule a nice fellow who'd called trying to maximize their revenue by charging me the $500 and the 20,000 miles for the upgrade on the new flight, agreed to wave the re-deposit fee. Important point: I haven't seen that re-deposit in the account yet.

So...now I board the plane and we take off. I plug in the (free, can you believe it?) earphones and tune to the oldies channel (10) and prepare to read a new book. After two-and-a-half to three minutes the channel stops playing, and, after a short, but quiet, pause, resets itself to channel one. That'd be the opera channel, of course. Okay, reset to channel 10. Three minutes later, it resets again. Suffice it to say, after a futile attempt by the chief steward to reset the program for my seat, then the empty one adjacent to me, we (he) give up and he offers to buy me a drink. I don't want a drink I want the equipment on this airplane to work. I point out to him that this is relatively low tech audio/visual stuff and if they can't make this work it brings questions to my mind about their ability to run slightly more complicated equipment oh, I don't know, up front in the bloody cockpit. He, of course, said that equipment worked better than this. Feeling just oh so much better, I read, wrote a letter to the CEO of Continental, and reset my audio channel every three minutes for a nine (9) hour flight across the Atlantic.

Arrived actually earlier than scheduled. Some of that equipment must have functioned properly after all. Paris, indeed, the entire country, was enveloped in a dense fog. As we descended I saw a red light pass under the aircraft then saw runway lights almost immediately as the plane touched down. Thank you technology!!! As we taxied to the terminal the fog, as on my previous trip to Nantes, made everything look like a black and white movie out of the thirties. I expected to see a body laying on the tarmac and Claude Rains and Humphrey Bogart walking arm-in-arm off into the fog.

Had a four hour layover before our connection to Nantes. So Jerry (yeah, my traveling companion is named Jerry, too) and I, after spending probably $20-$30 on roaming calls and text messages finally managed to get together at terminal 2D in the Café Select. We started at an Irish Pub at the end of terminal 2D but the guy in there, evidently, decided he wasn’t waiting on us today and left us sitting there in dire need of café noir. We, as I’m accustomed to do, decided to vote with our feet, so we went to the Café Select.

Now, here’s the thing about French service. There appears to be only one kind. Bad. You see, tips are automatically added to the check over here, usually at a 15% rate. Now, in the states, to get a 15% tip, a waiter has to do something…you know…like…waiting on the customer in a reasonable time. Here, there’s no upside to that. So you wait on placing the order. Then you wait on getting the order. Then you wait on paying for the order. I think I now understand why there’s this thing called the two hour French lunch. Everyone would like to go back to work, but they know they aren’t going to be able to because the waiter hasn’t deigned take their order, deliver their food, or collect for it in anything resembling a rational time frame.
But, there’s an upside to this service thing: it give one time to look around. And, looking around one notices things.

Daily Observation
Lots of young people in airports in France. Young French men are pretty scruffy looking, many having wispy little beards that look like they could be shaved with a medium sized cat and a small quantity of milk. The girls? Wow. They’re cute, and, I think, many may be felons.

I wish I understood why God gave me thirty year-old eyes and a sixty-four year-old body. Seems like cruel and usual punishment.

Saturday, January 16, 2010

Texpat in France

This blog is to detail my experiences in France/Europe in 2010.

Last year I became interested in the Tour de France. Don't know why. Never was before. Just looked like a bunch of skinny guys riding around with bedpans on their heads. I think it was because I had a brand new 50" plasma-HD-TV, and the scenery caught me immediately; then the drama. Can you believe it? There's actually drama there. Who'd a thunk it? And the scenery...did I mention the scenery? I just kept saying to myself, "Man, Betsy and I gotta ride some of these roads." Okay, so where's Rod Serling when you need him? There should be spooky music and Rod in the background saying, "Do not adjust your sets..." All of a sudden, here I am moving to France on an implementation project to install our Oracle system in our French operation. It doesn't get much better than that.



While I have very high expectations about this year, especially since Betsy (2009 Kawasaki Voyager) is shipping for France in the next couple of days. I also, as is to be expected, have some level of trepidation. I love new roads, and new people, and old history. So, what's to be worried about? Well...there's this language thingy. Steve Martin once said to Johnny Carson after they'd both recently returned from a French vacation, "Man, they got a word for everything." They do. And I probably don't know it. But, I'm trying. I've been working hard and heavy on Rosetta Stone for a couple of months and have made some progress. And it'll get better. (I am, at this point, leaving out the rant about the idiot in IT who totally wiped my disc of Rosetta Stone and a bunch of other stuff after indicating to me I'd only have to "reset my mail and Oracle connections." He wasn't lying...he was just being WRONG!!!!!!!!!!!!!!!!!) But, like the gall stone, this, too, shall pass.



Anyway, it all starts tomorrow. All I have to do it get on the plane, suffer through nine (that's 9) hours of flight, and four hour layover in Paris, and I'll be in Nantes. Where's Nantes, the geographically-challenged among you ask? It's the big red star on the map below.

(Click on picture to enlarge)





So...here we go.

Outside looking in
Got up this morning and grabbed the complimentary newspaper in the front lobby of the hotel. There has been a lot of talk in America about the media distorting, misinforming, spinning, and exaggerating. I have to agree.
Today's Wall Street Journal Money & Investing page: "Blue Chips Fall 100.90, In the Worst Skid of 2010."
Wow! Bad news! Wait. Today is only the 16th day of 2010. Should we, perhaps, give it a little more time?